Add the pork roast to the slow cooker and spoon some of the soup mixture over the roast. It might not be the definition of a cheesy, fatty comfort food but it was the ultimate comfort food to me! In medium saucepan, bring 2 cups water to boil. Combine Lipton® Recipe Secrets® Onion Soup Mix with water in glass measuring cup. Great economical meal for serious meat eaters. The kitchen always smelled amazing as it was cooking and the meat, potatoes, and carrots were all SO tender. Reduce heat, simmer uncovered, stirring occasionally for about 5 minutes. I also found it needed salt. Follow me on this crazy journey of motherhood, marriage, travel, and GREAT food! Add comma separated list of ingredients to exclude from recipe. Nestle the potatoes and carrots around the roast and drizzle with a small amount of olive oil. Preparing the roast takes only minutes. Serve the gravy or juices with the sliced pot roast. Arrange carrots and potatoes in slow cooker. In a large Dutch oven or skillet, pour about 2 tbsp of olive oil. I used two packets of dry onion soup mix (or you can make your own in this recipe). 10 Best Pork Tenderloin With Onion Soup Mix Recipes Yummly. The gravy is to die for!! Sprinkle roast with Onion Soup Mix. Bring the juices to a boil and simmer briskly until reduced and more flavorful, about 8 to 10 minutes. pork loin roast 1/2 c. water 1/4 c. all-purpose flour. Do not add water. Lipton Onion Soup Mix Pot Roast Oven Recipe Image Of Food. 3. Thanks! It was just ok. Learn More. Lipton Onion Soup Pot Roast. The trick is to not hurry the gravy. This easy slow cooker pot roast is made with simple ingredients: beef roast, ranch seasoning mix, brown gravy mix and a packet of dry Italian salad dressing! Once the pot is hot, add the roast to the pan and let it brown on each side for about 4-5 minutes. Sprinkle soup mix in center of foil. Add the beef and cook until well browned on all sides. Then simply mix it with the gravy until it thickens. Information is not currently available for this nutrient. After 2 1/2 hours, check to see if the meat pulls apart with a fork. Pour this on top of the roast, add beer now too. Your daily values may be higher or lower depending on your calorie needs. Season beef with onion soup mix, making sure to cover all exposed sides, and place in a roasting pan, fattiest-side up. I’ve done it in the crock pot and in the oven and both taste just as good. Combine 1 tablespoon of cornstarch with just enough cold water. Two hours would be perfect. Combine the gravy, mushroom soup, water and onion soup mix; pour over roast. Bake, covered, 1-1/2 hours. Top with roast and set aside. Stir in 2 cups cold water and bring to a boil. Flavorful beef stock serves double-duty in this tasty recipe as it is used as a basting sauce for the roast and to make the savory onion-studded pan gravy. I also added a little corn starch to thicken it up a bit because we like our gravy a little thicker. Add the cream of chicken soup and onion soup mix to a 5-6 quart slow cooker and stir to combine. This is meat 'n' taters eating, not … Percent Daily Values are based on a 2,000 calorie diet. 4. This super easy recipe takes about 20 minutes to prep and can be made in as little as 4-5 hours on the high setting or 8-10 on low. The gravy was good but needed salt and thickening. Once it has browned, sprinkle the onion soup mix on top of the roast and nestle the potatoes and carrots around the roast. Line the sides with carrots and new potatoes (or omit the vegetables if you choose). Sprinkle with the onion soup mix and add 1/4 of a cup of water or beef broth to the bottom of the crock pot. Thanks Swanson's! POT ROAST. PORK ROAST WITH ONION GRAVY : 1 env. Remove the beef from the pan. Congrats! Try exclusive recipes with step-by-step video instruction from Pro instructors. Allstars are loyal Allrecipes community members, selected to be brand ambassadors based on onsite participation, interest, and commitment. First, place the roast in your crock pot. When oil becomes hot and shimmery, add pot roast and sear for 2-3 minutes on each side. add the rest of the cup of water to pan drippings to release browned pieces stuck in pan, add soup mix and gravy master. Mix until smooth and stir into the simmering juices. Step 2 Roast for 1 1/2 hours for medium … Preheat oven to 325°. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition After it has browned, sprinkle the roast with the onion soup mix (if using a crock pot, transfer the roast to the crock pot and then sprinkle it with the soup mix). Sprinkle roast with garlic powder and pepper. This recipe is awesome!!!! Meat juices may be used for gravy. In a Dutch oven, heat oil over medium heat. I added lemon pepper and garlic salt before cooking. In a bowl whisk together your broth and onion soup mix. Onion Soup Mix Pot Roast is one of the easiest and most delicious meals! I didn't use all of the ingredients called for in the gravy recipe but it was still super yummy and simple to make! Heat oil in large nonstick skillet over medium-high heat and brown roast. Pour the gravy mixture over the roast. While the pot is heating, salt and pepper the roast. Add sliced mushrooms and brown gravy mix. Husband said it tasted like it could be at a carving station at a wedding. If it does, its ready! Sprinkle in pepper and garlic powder. In a small bowl, whisk water, gravy mix, dressing mix, soup mix, garlic powder and pepper until blended; add to pan. dinner, easy dinner, family dinner, family meal, small potatoes or 2-3 medium potatoes, peeled and chopped into big chunks. The liquid makes a great gravy! For the beef pot roast, select chuck or rump roast as they are perfect to be put in a slow cooker. Cook for 2 1/2 hours or until the meat easily shreds with a fork. Add to skillet, scraping up any brown bits from bottom of pan. Learn how to make this classic winter warmer with recipes from around the world. I did not have an eye of the round roast so I used a bottom round roast instead. Bring to a boil, then simmer, … Pour grease from the skillet and scrape up any bits off the bottom and add them to the slow cooker. Heat a large Dutch oven with a tight-fitting lid over medium/hight heat. Place the beef roast into a slow cooker, and pour the sauce over top. Only changes I made is to add salt to the gravy. I love a great cocktail, college football, Chick Fil A, and cooking. Mix gravy and soup together. Plus this pot roast recipe definitely makes tons of leftovers. A quick way to determine doneness is to use an instant-read thermometer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the oil to the roasting pan and heat over medium heat. Add vegetables; cook 1-1/4 to 1-1/2 hours longer or until meat and vegetables are tender. I hope our girls remember certain recipes as they are growing up that just reminds them of home like this one does for me. Very good recipe. I love onions but even for me this had too much...maybe half onion or onion soup mix instead next time. Place a 30 x 18 inch piece of heavy duty aluminum foil in a baking pan, 13 x 9 x 2 inches. To thicken, combine 1 to 2 tablespoons of cornstarch or flour with a few tablespoons of cold water. This was always my requested birthday dinner. Place the roast in the bottom of the crock pot and pour the gravy mixture over the roast. Bake at 325 degrees for about 3 hours. The potatoes and carrots will be nice and soft. 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